"Really impressive chilli-infused liqueur, super-complex and multi-layered, beautifully balancing gentle sweetness and savoury richness; also fabulous mixed with ginger beer."
Source: AUSTRALIAN FINANCIAL REVIEW MAGAZINE
Australia is loving umami-rich Asian drinks: what’s the secret sauce?
Restaurants and liquor retailers have widened their offerings of Asian spirits, and Australian distillers are creating their own.
Max Allen - Drinks Columnist