NEWS & JOurnal

MEET THE MAKER: SHOCHU | MARLIVALE FARM X REED & CO DISTILLERY

Reed & Co Owner/Distiller Hamish chats with farmer Mac from Marlivale Farm. They discuss all things rice, shochu, farming and koji

The Age & SMH Good Food was kind enough to feature Koji Bird in their coverage in June. Koji Bird by Reed & Co Distillery The Print...

Chilli Koji by Reed & Co Distillery "Really impressive chilli-infused liqueur, super-complex and multi-layered, beautifully balancing...