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NEWS & JOurnal
![PODCAST | Australian SHOCHU](https://static.wixstatic.com/media/1b19ec_3e6206d339a34db59d4b333505f6ff14~mv2.png/v1/fill/w_454,h_341,fp_0.50_0.50,q_95,enc_auto/1b19ec_3e6206d339a34db59d4b333505f6ff14~mv2.webp)
PODCAST | Australian SHOCHU
One for the Shochu lovers.
Hamish chats with Shochu expert and co-host of Japan Distilled Stephen Lyman.
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![MAY | YUZU SEASON](https://static.wixstatic.com/media/1b19ec_06b510e22f834a98925360cc3e4b448d~mv2.jpeg/v1/fill/w_454,h_341,fp_0.50_0.50,q_90,enc_auto/1b19ec_06b510e22f834a98925360cc3e4b448d~mv2.webp)
MAY | YUZU SEASON
IT'S YUZU SEASON We can't believe how winter is creeping up on us so quickly in Victoria's High Country. We love every season in this...
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![FEATURE | bennelong SYDNEY distillery down under](https://static.wixstatic.com/media/1b19ec_893e8403024e477fb4ba8e0058ee8b11~mv2.jpg/v1/fill/w_454,h_341,fp_0.50_0.50,q_90,enc_auto/1b19ec_893e8403024e477fb4ba8e0058ee8b11~mv2.webp)
FEATURE | bennelong SYDNEY distillery down under
Bennelong Sydney have created the "Lost In Translation" featuring Reed & Co Distillery's Remedy Gin, Chilli Koji Liqueur and Yuzushu.
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