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A casual position in regional Victoria -Bright (average 33+ hours per week).
An opportunity to work with like-minded people who continue to help each other grow professionally
Good life/work balance, we want you to enjoy the lifestyle and activities available in our beautiful surroundings



You have a genuine enjoyment for what you do
Thrive as part of a small connected team
Good-natured clear communicator
Calm and solutions-focused under pressure
An interest in fermentation
Excellent at customer interaction whilst performing the job at hand


Minimum 2yrs previous experience working in a restaurant kitchen
Certificate III in Commercial Cookery (preferred but not essential)
Experience working in an open kitchen
Experience in solid fuel cooking would be an advantage
​An interest in seasonal and ethical ingredients


Bright, Victoria

Are you someone who truly enjoys everything hospitality?
We have an opportunity for you to apply that passion with a likeminded team
...and you get to live (or continue to reside) in Bright, surrounded by mountains full of adventure.

About Koji Bird
Koji Bird (Reed & Co Restaurant) makes food that is best consumed with beverages and good company. Koji Bird was created as a nod to an Izakaya, a casual Japanese eatery. It seemed fitting for a distillery as Izakaya loosely translates to ‘stay with alcohol’.
An open kitchen with a custom built wood fired oven and grill creates a nice ambience and delicious food. There is a strong focus on Koji throughout the menu, the koji is produced in house. Our bar’s cocktail menu showcases Reed & Co spirits and the seasons. We pride ourselves on creating a welcoming place, where everyone can feel relaxed.

We are looking for an experienced hospitality professional who fits the brief below;


If you think you are the perfect fit and would like to become a part of the team at Reed & Co Distillery Bright, please apply now.

Click the button below to email
Don't forget to attach your CV and cover note.

NB* We will only reply to applicants with relevant experience.

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